KFC Malaysia fires up CNY celebrations with fiery Golden Egg Series and Jalapeno Cheese Poppers
PETALING JAYA – KFC Malaysia is set to kick off the Chinese New Year festivities with a fiery bang, introducing three delectable additions to its menu. Starting from 6th February 2024, customers can indulge in the all-new KFC Fiery Golden Egg Crunch, KFC Fiery Golden Egg
Burger, and the Golden Bucket with Jalapeño Cheese Poppers.
The Fiery Golden Egg Crunch and Burger are the latest addition to KFC’s Golden Egg Series, loved for the distinct flavours of creamy salted egg. This time however, the offering is infused with the explosive flavours of the third most spiciest chilli in the world, the ghost peppers, making each bite a gastronomical adventure packed with saltiness, spiciness and golden creaminess.
KFC Malaysia’s Chief Marketing Officer Premnath Unnikrishnan said “the Golden Egg series has been a crowd favourite while spicy food is a Malaysian favourite. As such, we at KFC Malaysia are excited to present this twist for this Chinese New Year.
“Gold has always been universally recognised as the symbol of wealth and prosperity. Thus, we would like to usher in this year of the dragon with some fiery delights, bringing wealth and prosperity for our customers,” he said.
Adding another layer of spice to the menu, KFC introduces Jalapeño Cheese Poppers as new sides. These delightful poppers are now available with every KFC Golden Bucket, making them perfect for group gatherings and sharing on any occasion.
Don’t miss out on these limited-time offerings because gold definitely tastes different this year. Visit your nearest KFC Malaysia outlet from 6th February 2024 and savour the bold and spicy flavours of the Fiery Golden Egg Crunch, Fiery Golden Egg Burger, and the Golden Bucket with Jalapeño Cheese Poppers.
About QSR Brands (M) Holdings Bhd (QSR Brands):
A franchisee of over 850 KFC restaurants in Malaysia, Singapore, Brunei, and Cambodia, QSR is also the operator of Pizza Hut in Malaysia and Singapore, with more than 500 restaurants and delivery
concepts in Malaysia and Singapore. In addition to its restaurant operations, it is extensively involved in breeder and contract broiler farming, hatchery, poultry production, and processing as well as a host of ancillary businesses including baking, commissary, and sauce production. This makes QSR the first and only fully integrated food operator in Malaysia. QSR Brands and its subsidiaries guarantee full halal compliance to customers in all of the Group’s markets. Every aspect of the food manufacturing process follows strict controls and accepts only certificates recognised by the
Department of Islamic Development Malaysia (JAKIM) and strictly adheres to MS1500:2009.